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	<title>Andreas Mettler, Author at Fourth</title>
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		<title>How to conduct a food waste audit to help reduce waste</title>
		<link>https://www.fourth.com/article/food-waste-audit</link>
		
		<dc:creator><![CDATA[Andreas Mettler]]></dc:creator>
		<pubDate>Wed, 02 Jul 2025 17:15:07 +0000</pubDate>
				<category><![CDATA[Article]]></category>
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					<description><![CDATA[<p>Feeling frustrated with the amount of food your restaurant is wasting? A food waste audit can help!</p>
<p>The post <a href="https://www.fourth.com/article/food-waste-audit">How to conduct a food waste audit to help reduce waste</a> appeared first on <a href="https://www.fourth.com">NOAM</a>.</p>
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										<content:encoded><![CDATA[<p>The post <a href="https://www.fourth.com/article/food-waste-audit">How to conduct a food waste audit to help reduce waste</a> appeared first on <a href="https://www.fourth.com">NOAM</a>.</p>
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		<title>Restaurant Inventory Categories: A Guide To Organizing Chaos</title>
		<link>https://www.fourth.com/article/restaurant-inventory-categories</link>
		
		<dc:creator><![CDATA[Andreas Mettler]]></dc:creator>
		<pubDate>Wed, 20 Dec 2023 18:24:00 +0000</pubDate>
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					<description><![CDATA[<p>Struggling to organize your inventory? Discover inventory categorization techniques to optimize your restaurant's operations and profitability.</p>
<p>The post <a href="https://www.fourth.com/article/restaurant-inventory-categories">Restaurant Inventory Categories: A Guide To Organizing Chaos</a> appeared first on <a href="https://www.fourth.com">NOAM</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>The post <a href="https://www.fourth.com/article/restaurant-inventory-categories">Restaurant Inventory Categories: A Guide To Organizing Chaos</a> appeared first on <a href="https://www.fourth.com">NOAM</a>.</p>
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		<title>Increasing Restaurant Efficiency: A Guide to Streamlining Operations</title>
		<link>https://www.fourth.com/article/restaurant-efficiency</link>
		
		<dc:creator><![CDATA[Andreas Mettler]]></dc:creator>
		<pubDate>Tue, 19 Dec 2023 18:05:34 +0000</pubDate>
				<category><![CDATA[Article]]></category>
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					<description><![CDATA[<p>Unlock the secrets to a more efficient restaurant and higher profit margins with expert advice on operational optimization.</p>
<p>The post <a href="https://www.fourth.com/article/restaurant-efficiency">Increasing Restaurant Efficiency: A Guide to Streamlining Operations</a> appeared first on <a href="https://www.fourth.com">NOAM</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>The post <a href="https://www.fourth.com/article/restaurant-efficiency">Increasing Restaurant Efficiency: A Guide to Streamlining Operations</a> appeared first on <a href="https://www.fourth.com">NOAM</a>.</p>
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		<title>How hotels can manage and reduce food waste</title>
		<link>https://www.fourth.com/article/hotels-food-waste</link>
		
		<dc:creator><![CDATA[Andreas Mettler]]></dc:creator>
		<pubDate>Thu, 04 May 2023 16:54:20 +0000</pubDate>
				<category><![CDATA[Article]]></category>
		<guid isPermaLink="false">https://stage.fourthcorp-dev.com/?p=888</guid>

					<description><![CDATA[<p>Hotel kitchens can achieve greater sustainability and profits when they implement processes to better manage and reduce food waste.</p>
<p>The post <a href="https://www.fourth.com/article/hotels-food-waste">How hotels can manage and reduce food waste</a> appeared first on <a href="https://www.fourth.com">NOAM</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>The post <a href="https://www.fourth.com/article/hotels-food-waste">How hotels can manage and reduce food waste</a> appeared first on <a href="https://www.fourth.com">NOAM</a>.</p>
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		<title>Food waste in restaurants: What we know</title>
		<link>https://www.fourth.com/article/how-much-food-restaurants-waste</link>
		
		<dc:creator><![CDATA[Andreas Mettler]]></dc:creator>
		<pubDate>Tue, 02 May 2023 17:16:33 +0000</pubDate>
				<category><![CDATA[Article]]></category>
		<guid isPermaLink="false">https://stage.fourthcorp-dev.com/?p=876</guid>

					<description><![CDATA[<p>In America, 22-33 billion of food waste is created in restaurants while an estimated 33.8 million people lived in food-insecure households. </p>
<p>The post <a href="https://www.fourth.com/article/how-much-food-restaurants-waste">Food waste in restaurants: What we know</a> appeared first on <a href="https://www.fourth.com">NOAM</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>The post <a href="https://www.fourth.com/article/how-much-food-restaurants-waste">Food waste in restaurants: What we know</a> appeared first on <a href="https://www.fourth.com">NOAM</a>.</p>
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		<title>How to reduce food waste in your restaurant</title>
		<link>https://www.fourth.com/article/reduce-food-waste-restaurants</link>
		
		<dc:creator><![CDATA[Andreas Mettler]]></dc:creator>
		<pubDate>Tue, 02 May 2023 17:14:36 +0000</pubDate>
				<category><![CDATA[Article]]></category>
		<guid isPermaLink="false">https://stage.fourthcorp-dev.com/?p=857</guid>

					<description><![CDATA[<p>Restaurant food waste is an ongoing issue. Customizing your menu and offering different portion sizes are just two ways to reduce food waste. </p>
<p>The post <a href="https://www.fourth.com/article/reduce-food-waste-restaurants">How to reduce food waste in your restaurant</a> appeared first on <a href="https://www.fourth.com">NOAM</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>The post <a href="https://www.fourth.com/article/reduce-food-waste-restaurants">How to reduce food waste in your restaurant</a> appeared first on <a href="https://www.fourth.com">NOAM</a>.</p>
]]></content:encoded>
					
		
		
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		<title>Top 5 Supply Chain Management Tips</title>
		<link>https://www.fourth.com/article/top-5-supply-chain-management-tips</link>
		
		<dc:creator><![CDATA[Andreas Mettler]]></dc:creator>
		<pubDate>Fri, 13 Nov 2020 04:25:51 +0000</pubDate>
				<category><![CDATA[Article]]></category>
		<guid isPermaLink="false">https://stage.fourthcorp-dev.com/?p=702</guid>

					<description><![CDATA[<p>Suppliers in the hospitality industry have been adversely impacted by the pandemic, with reports of revenues of less than 10% of 2019 levels during the first lockdown. </p>
<p>The post <a href="https://www.fourth.com/article/top-5-supply-chain-management-tips">Top 5 Supply Chain Management Tips</a> appeared first on <a href="https://www.fourth.com">NOAM</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>The post <a href="https://www.fourth.com/article/top-5-supply-chain-management-tips">Top 5 Supply Chain Management Tips</a> appeared first on <a href="https://www.fourth.com">NOAM</a>.</p>
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		<title>Managing Inventory And Your Time</title>
		<link>https://www.fourth.com/article/managing-inventory-and-your-time</link>
		
		<dc:creator><![CDATA[Andreas Mettler]]></dc:creator>
		<pubDate>Fri, 04 Oct 2019 22:45:27 +0000</pubDate>
				<category><![CDATA[Article]]></category>
		<guid isPermaLink="false">https://stage.fourthcorp-dev.com/?p=660</guid>

					<description><![CDATA[<p>While there are many ways manage stock counts, there are some ways that work better for certain concepts than others. </p>
<p>The post <a href="https://www.fourth.com/article/managing-inventory-and-your-time">Managing Inventory And Your Time</a> appeared first on <a href="https://www.fourth.com">NOAM</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>The post <a href="https://www.fourth.com/article/managing-inventory-and-your-time">Managing Inventory And Your Time</a> appeared first on <a href="https://www.fourth.com">NOAM</a>.</p>
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		<title>3-Way Invoice Matching</title>
		<link>https://www.fourth.com/article/3-way-invoice-matching</link>
		
		<dc:creator><![CDATA[Andreas Mettler]]></dc:creator>
		<pubDate>Fri, 05 Oct 2018 00:05:14 +0000</pubDate>
				<category><![CDATA[Article]]></category>
		<guid isPermaLink="false">https://stage.fourthcorp-dev.com/?p=575</guid>

					<description><![CDATA[<p>The process of 3-way invoice matching is simply matching information in a purchase order (PO), a goods received note (GRN), and an invoice. Done manually, it's quite a lengthy process, so many businesses choose to automate 3-way invoice matching to reduce administration time in accounts payable and provide valuable insights into supplier delivery and pricing compliance.</p>
<p>The post <a href="https://www.fourth.com/article/3-way-invoice-matching">3-Way Invoice Matching</a> appeared first on <a href="https://www.fourth.com">NOAM</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>The post <a href="https://www.fourth.com/article/3-way-invoice-matching">3-Way Invoice Matching</a> appeared first on <a href="https://www.fourth.com">NOAM</a>.</p>
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